200
____ is a marsh grass with seeds that are cultivated for food.
____ is a cereal grass bearing kernels on large ears.
_____ is a thin porridge (usually oatmeal or cornmeal).
________ is soft food made by boiling oatmeal, other meal, or legumes in water or milk until thick.
_____ is a cereal grain that is ground to make flour.
___ is grain from an ___ plant which is cultivated for food.